Ingredients: Carrot – half cup ( or 100 gms ) grated Banana – half (ripe) All purpose flour or rice flour – 1 tbsp Water – 1 tbsp
Method:
Step 1) Take a bowl, add the banana and mash well using a fork or fingers. Add 1 tbsp water and mix well. Add the grated carrot, flour and mix well. Should be a thick batter.
Step 2) Heat a pancake pan or Tawa/skillet on medium-heat. Grease with butter or oil. Spoon small pancakes and cook both-sides for 1 minute or until firm. Remove to a plate and feed baby.
TIP:This pancake can also be made with egg. To make with egg, add 1 egg to the same batter and mix well. Follow STEP 2 for cooking.
Ingredients: Rice ( any cooking rice ) – 1 cup or 200 gms Mung dal ( yellow lentil ) – 1 cup or 200 gms
RECIPE #1 - RICE DAL POWDER with BANANA ( for 6 - 24 MONTHS BABY ) #babyfood
Ingredients: Rice and dal powder – 1 tbsp Water – 1 cup ( 250 ml ) Banana – half (ripe)
RECIPE #2 - RICE DAL POWDER with POTATO SPINACH ( for 6 - 24 MONTHS BABY ) #babyfood
Ingredients: Rice dal powder – 1 tbsp Water – 1 cup ( 250 ml ) Spinach – 1/2 cup or 100 gms ( finely chopped ) Potato – 1/2 cup or 100 gms ( peeled & chopped ) Ghee or butter – 1 tsp Turmeric powder – a pinch Coriander powder – a pinch
RECIPE #3 - RICE DAL POWDER with SWISS CHARD & DATES( for 6 - 24 MONTHS BABY ) #babyfood
Ingredients: Rice dal powder – 1 tbsp Water – 1 cup ( 250 ml ) Swiss chard or Spinach – 1/2 cup or 100 gms ( finely chopped ) Dates – 1 ( remove seed and cook ) Ghee or butter – 1 tsp
RECIPE #4 - RICE DAL POWDER with CARROT & CAULIFLOWER( for 6 - 24 MONTHS BABY ) #babyfood
Ingredients: Rice dal powder – 1 tbsp Water – 1 cup ( 250 ml ) Cauliflower – 1/2 cup or 100 gms Carrot or Squash or pumpkin – 1/2 cup or 100 gms ( peeled & chopped ) Turmeric powder – a pinch Coriander powder – a pinch
RECIPE #5 - RICE DAL POWDER with APPLE & DATES ( for 6 - 24 MONTHS BABY ) #babyfood
Ingredients: Rice dal powder – 1 tbsp Water – 1 cup ( 250 ml ) Apple – 1/2 cup or 100 gms ( peeled & chopped ) Dates – 1 ( remove seed and cook )
RECIPE #6 - RICE DAL POWDER with BEETROOT & SPINACH ( for 6 - 24 MONTHS BABY ) #babyfood
Ingredients: Rice dal powder – 1 tbsp Water – 1 cup ( 250 ml ) Spinach ( palak ) – 1/2 cup or 100 gms ( finely chopped ) Beetroot – 1/2 cup or 100 gms ( peeled & finely chopped ) Turmeric powder – a pinch Cumin powder – a pinch
Method:
Step 1) Add all ingredients into a sauce pan (except banana for recipe #1).
Step 2) Cover and bring it to a boil. Once it starts boiling, reduce heat to low and cook for 10 minutes ( until the vegetables are very soft and mashable ).
Once ready, remove the vegetable pieces to a bowl and mash until soft. Add to the rice & dal porridge and mix. Pour into a bowl and feed
note: For recipe #1 – with banana: Mash the banana and add to the cooked porridge before feeding.
Ingredients: Rice- 1 tbsp Carrot – 1/2 cup or 100 gms ( peeled & chopped ) Water – 1 cup ( 250 ml )
RECIPE #2 - GREEN LENTIL AND PUMPKIN PUREE ( for 6 & 7 months baby ) #babyfood
Ingredients: French green lentil – 1 tbsp Pumpkin – 1/2 cup or 100 gms ( chopped ) Water – 1 cup ( 250 ml )
RECIPE #3 - SPINACH AND SWEET POTATO (MASHED) ( for 7, 8, 9 months baby ) #babyfood
Ingredients: Spinach – 1/2 cup or 100 gms Sweet potato – 1/2 cup or 100 gms ( peeled & chopped ) Water – 1 cup ( 250 ml )
RECIPE #4 - CAULIFLOWER AND SQUASH (MASHED) ( for 7, 8, 9 months baby ) #babyfood
Ingredients: Cauliflower – 1/2 cup or 100 gms Squash or pumpkin – 1/2 cup or 100 gms ( peeled & chopped ) Turmeric powder – a pinch Cumin powder – a pinch Water – 1 cup ( 250 ml )
RECIPE #5 - STEAMED BROCCOLI, CARROT AND YOGURT ( for 9,10,11,12 months baby ) #babyfood
Ingredients: Broccoli – 1/2 cup or 100 gms Carrot – 1/2 cup or 100 gms ( peeled & chopped ) Yogurt (curd) – half cup or 100 gms
RECIPE #6 - BUTTERNUT SQUASH AND OMLET ( for 9,10,11,12 months baby ) #babyfood
Ingredients: Butternut squash – 1/2 cup or 100 gms Egg – 1 Oil or butter – 1 tsp
RECIPE #7 - CAULIFLOWER AND SWEET POTATO ( for 9,10,11,12 months baby ) #babyfood
Ingredients: Cauliflower – 1/2 cup or 100 gms Sweet potato or carrot – 1/2 cup or 100 gms ( peeled & chopped ) Turmeric powder – a pinch Water – 1 cup ( 250 ml )
Tips: Remember to give 20 – 30 ml boiled and cooled water ( 2 or 3 times a day )
Method: Step 1) Take a bowl, add half ripe banana and mash using a fork or fingers
Step 2) Add 1 egg and whisk well
Step 3) Heat a pan and grease with oil or butter. Make tiny pancakes using a spoon. Cook bottom-side until light brown for 15 – 20 seconds. Flip and cook other side for 20 seconds or until light brown. Remove to a plate.
Egg pancake for baby ready..
For toothless baby, mash the pancakes ( 3 or 4 pancakes ), add half banana, mash together and feed. ( I gave this way for my baby until she started teething ( from 7 to 9 months )
For teething baby or baby with 2+ teeth, cut into tiny pieces and feed. ( Please see video for how to give tiny pieces for baby )
These pancakes are so soft & yummy, babies can eat easily without chewing.
