7 lunch recipes for 6 – 12 months baby

RECIPE #1 – RICE CARROT PUREE ( for 6 & 7 months baby ) #babyfood

Ingredients:
Rice- 1 tbsp
Carrot – 1/2 cup or 100 gms ( peeled & chopped )
Water – 1 cup ( 250 ml )

 RECIPE #2 - GREEN LENTIL AND PUMPKIN PUREE ( for 6 & 7 months baby ) #babyfood

Ingredients:
French green lentil – 1 tbsp
Pumpkin – 1/2 cup or 100 gms ( chopped )
Water – 1 cup ( 250 ml )

 RECIPE #3 - SPINACH AND SWEET POTATO (MASHED) ( for 7, 8, 9 months baby ) #babyfood

Ingredients:
Spinach – 1/2 cup or 100 gms
Sweet potato – 1/2 cup or 100 gms ( peeled & chopped )
Water – 1 cup ( 250 ml )

 RECIPE #4 - CAULIFLOWER AND SQUASH (MASHED) ( for 7, 8, 9 months baby ) #babyfood

Ingredients:
Cauliflower – 1/2 cup or 100 gms
Squash or pumpkin – 1/2 cup or 100 gms ( peeled & chopped )
Turmeric powder – a pinch
Cumin powder – a pinch
Water – 1 cup ( 250 ml )

 RECIPE #5 - STEAMED BROCCOLI, CARROT AND YOGURT ( for 9,10,11,12 months baby ) #babyfood

Ingredients:
Broccoli – 1/2 cup or 100 gms
Carrot – 1/2 cup or 100 gms ( peeled & chopped )
Yogurt (curd) – half cup or 100 gms

 RECIPE #6 - BUTTERNUT SQUASH AND OMLET ( for 9,10,11,12 months baby ) #babyfood

Ingredients:
Butternut squash – 1/2 cup or 100 gms
Egg – 1
Oil or butter – 1 tsp

 RECIPE #7 - CAULIFLOWER AND SWEET POTATO ( for 9,10,11,12 months baby ) #babyfood

Ingredients:
Cauliflower – 1/2 cup or 100 gms
Sweet potato or carrot – 1/2 cup or 100 gms ( peeled & chopped )
Turmeric powder – a pinch
Water – 1 cup ( 250 ml )

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Tips:
Remember to give 20 – 30 ml boiled and cooled water ( 2 or 3 times a day )

7 breakfast recipes for 6 -12 months baby

RECIPE #1 – OATS PORRIDGE RECIPE ( for 6 & 7 months baby ) #babyfood

Ingredients:
Oats – 1/4 cup or 2 tbsp
Water – 1 cup ( 250 ml )
Optional – baby formula – 1 scoop

RECIPE #2 – MUNG BEAN MASH ( for 6 – 12 months baby ) #babyfood

Ingredients:
Mung bean ( green gram ) – 1/2 cup ( or 100 gas )
Water – 1 cup ( or 250 ml )
Banana – half ripe

RECIPE #3 – OATS & CARROT PORRIDGE ( for 6 – 12 months baby ) #babyfood

Ingredients:
Oats – 2 tbsp ( or 1/4 cup )
Carrot – half ( peeled & chopped )
Water – 1 cup ( 250 ml )

RECIPE #4 – BREAD PORRIDGE ( for 7 – 12 months baby ) #babyfood

Ingredients:
Bread – 1 slice ( wholemeal, wheat, oats or rye bread )
Water – boiled & cooled ( 1/2 cup or 100 ml )
Banana – half ripe

RECIPE #5 – OATS & ALMOND PORRIDGE ( for 7 – 12 months baby ) #babyfood

Ingredients:
Oats ( any oats ) – 2 tbsp or 1/4 cup
Almond ( badam ) – 1
Water – 1 cup ( or 250 ml )

RECIPE #6 – EGG PANCAKE RECIPE ( for 7 – 12 months baby ) #babyfood

Ingredients:
Egg – 1
Banana – half ( ripe )

RECIPE #7 – BREAD PANCAKE RECIPE ( for 8 – 12 months baby ) #babyfood

Ingredients:
Bread slice – 1
Egg – 1
Banana – half ( ripe )

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Ingredients:
egg – 1
banana – half ( ripe )

Method:
Step 1)
Take a bowl, add half ripe banana and mash using a fork or fingers

Step 2) Add 1 egg and whisk well

Step 3) Heat a pan and grease with oil or butter. Make tiny pancakes using a spoon. Cook bottom-side until light brown for 15 – 20 seconds. Flip and cook other side for 20 seconds or until light brown. Remove to a plate.

Egg pancake for baby ready..

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For toothless baby, mash the pancakes ( 3 or 4 pancakes ), add half banana, mash together and feed. ( I gave this way for my baby until she started teething ( from 7 to 9 months )

For teething baby or baby with 2+ teeth, cut into tiny pieces and feed. ( Please see video for how to give tiny pieces for baby )

These pancakes are so soft & yummy, babies can eat easily without chewing.

4 baby foods breakfast and lunch for 7 months baby

By 7 months, your baby will be ready for 2 meals a day. You can offer breakfast and lunch.
Breakfast between 9 am and 11 am. Lunch between 2 pm and 4 pm. Be flexible with the timings as it depends up on your baby’s sleep and wake-up cycle.

How much to feed for 7 months baby:
You can feed around 1/4 cup or 3 tbsp

2 BREAKFASTS for 7 months baby

RECIPE #1 – OATS porridge for 7 months baby

Ingredients:
oats – 1 cup ( or 250 gms ) for bulk powder

To make oats porridge:
oats powder – 1 tbsp
water – 1 cup ( or 250 ml )

Method:
Step 1) Heat a big pan and roast the oats for 3 – 5 minutes until very hot to touch. Transfer to a plate and let it cool.

Step 2) Once cool to touch, grind into a fine powder and add into a clean container.
note: If the oats powder container is hot to touch, let it cool completely before closing with a lid. Store this oats powder inside a kitchen cupboard/pantry and use up to 1 month.

To prepare oats porridge:
Step 1) Take a sauce pan, add 1 cup water (250 ml) and 1 tbsp oats powder. Heat on high and bring it to a boil. Once it starts boiling, reduce heat to low and cook for 3 minutes. ( keep stirring to prevent scorching at the bottom of the pan). Once ready, pour into a bowl. Let it cool and then feed.

flavour #1 banana – add half of mashed ripe banana just before feeding for sweetness.
flavour #2 baby formula – add 1 scoop baby formula just before feeding for a creamy taste.

RECIPE #2 – AVOCADO BANANA porridge for 7 months baby

Ingredients:
avocado – half ripe
banana – half ripe

Method:
Step 1) Mash half of ripe avocado until smooth. To this add the ripe banana pieces and mash until smooth. Add into a bowl and feed.

2 LUNCH for 7 months baby

RECIPE #1 – BUTTERNUT SQUASH PUREE for 7 months baby

Ingredients:
Butternut squash – half cup ( or 100 gms )
water – 1 cup ( or 200 ml )

Method:
Step 1) Add the butternut squash pieces and water into a sauce pan. Bring it to a boil. Once it starts boiling, reduce heat to low and cook for 10 minutes. Let it cool before grinding.

Step 2) Add to a blender and grind for 20 seconds or until a smooth puree. Pour into a bowl and feed.

RECIPE #2 – DAL & PUMPKIN PUREE for 7 months baby

Ingredients:
dal ( mung dal / yellow lentil ) – 1 tbsp
pumpkin – 1/2 cup
water – 1 cup ( or 200 ml )

Method:
Step 1) Add the dal (mung dal / yellow lentil ), pumpkin pieces and water into a sauce pan. Bring it to a boil. Once it starts boiling, reduce heat to low and cook for 15 minutes.
Let it cool before grinding.

Step 2) Add to a blender and grind for 20 seconds or until a smooth puree. Pour into a bowl and feed.

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Salmon fish puree recipe for baby

SALMON FISH PUREE ( for 6 to 12 months baby )

Ingredients:
salmon fish fillet ( boneless / skinless ) – 100 gms
sweet potato ( peeled & chopped ) – 1/2 cup or 100 gms
water – 1 cup or ( 250 ml )

Method:

Step 1) Take a sauce pan, add the salmon fish pieces (boneless & skinless), sweet potato, water.

Step 2) Cover and bring it to a boil. Once it starts boiling, reduce heat to low and cook for 15 minutes.

Let it cool. Take a bowl, mash the cooked fish pieces, add sweet potato pieces , mash and mix .. Add cooked water to get a smooth consistency ( make an easy-to-swallow consistency for baby ) and feed. hope your baby likes it 😀

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Oats Almond Breakfast Powder for baby

oats almond breakfast powder for 7 – 12 months baby


FOR 1 TIME USE ( oats almond powder & porridge recipe )

Ingredients:
almond (badam) – 1
oats ( any oats ) – 1/4 cup or 2 Tbsp
water – 1 cup ( 250 ml )

Method:
Step 1) Take a grinder/mixie, add the oats powder, almond and grind into a fine powder. Add the powder into a sauce pan. Pour 1 cup water (250 ml) and mix.

Step 2) Heat on high and bring it to a boil. Once it starts boiling, reduce heat to low and cook for 3 minutes. let it cool..

Pour it into a bowl and feed..

How much to feed:
for 7 months baby = 1/4 cup
for 8 & 9 months baby = 1/2 cup
for 10 – 12 months baby = 3/4 cup

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FOR BULK POWDER ( oats almond powder )

Ingredients:
almonds (badam) – 6
oats ( any oats ) – 1 cup or 250 gms

Method:
Step 1) Heat a big pan. Roast the almonds for just 1 minute and remove from heat. let it cool

Step 2) Add the oats to the same hot pan and roast for 3 minutes or until very hot to touch. keep moving the oats to roast evenly.. After 2 minutes, check if its hot.. if very hot to touch, remove from heat and transfer to a plate. let it cool for 20 minutes..

Step 3) Time to grind: Mix the almonds and oats.. Take a dry grinder and grind the oats & almonds in 2 – 3 batches.

Step 4) Add the powder into a clean container. Check if any unground almond pieces are left in the powder. ( if you find any almond pieces, add it to the blender, grind it to a smooth powder and add the powder )

Step 5) If the powder bowl is warm to touch, let it cool for 20 minutes before closing with a lid. Once cool to touch, close with a lid and store inside the cupboard or pantry. You can use this powder up to 1 month.

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  • Important:
  • Allergry Warning:
  • Some babies can be allergic to nuts. Check for allergy signs for the next 2 days when introducing nuts
  • If you have a family history of allergies, please check with your baby’s doctor before starting nuts or this recipe