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Potato Paneer Puff Recipe ( Potato and Indian cottage cheese puff) These puff’s are so delicious with a simple stirfry stuffing made by simmering potato and paneer pieces in ‘onion, greenchilli, coriander leaves marinade’. There are 2 sizes for you to … Continue reading
Ramadhan Nombu Kanji / Ramadhan fasting porridge (Iftar recipes – South Indian special) Ramadan nombu kanji / fasting porridge/ nombu kanji is a nutritious and comforting food served right after breaking fast (iftar) in some parts of south India like Kerala … Continue reading
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Kaya Meen Odachathu / Fish and Raw banana/Plantain mash / Kerala Kaya recipes Kaya Meen Odachathu (Fish and raw banana mash) is one of the must try recipes for the kaya(raw banana) and fish lovers. This fish and plantain mash makes an … Continue reading
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Masala Kanji Recipe / Spice-mix porridge / Nombu Kanji recipe/ Ramadhan recipes/ Iftar reicpes Masala kanji is my mother’s special nombu kanji / porridge made during fasting times in the month of Ramadhan. The mild spices and coconut milk gives a … Continue reading
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Chukku Kanji Recipe / Dry Ginger Porridge / Nombu Kanji Recipe / (Ramadan recipes/ South Indian Iftar recipes) Chukku Kanji is a popular porridge of Kerala. This is one such porridge that is served at iftar (after breaking the fast) during … Continue reading
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Paneer Bhurji Cannelloni Pasta /(Spicy cottage cheese Cannelloni recipe) Paneer Bhurji Cannelloni Pasta is one of the must-eat fusion-recipes among my own fusion-recipe collections.This delicious dish is made with Paneer Bhurji (which is a creamy Indian cheesy dish made with … Continue reading