Ingredients: ( for steamed egg custard for 1 year babies / toddlers )

eggs – 2
milk – 1 cup ( 250 ml )
sugar – 2 tsp ( or jaggery )
vanilla essence – 1/4 tsp

Method:

Step 1) Heat the steamer with enough water.

Step 2) Into a bowl, beat 2 eggs and keep aside

Step 3) Into a sauce pan or tea pan, add milk, vanilla and sugar. Heat on high for 3 minutes or until boiling. Remove from heat.

Step 4) Immediately, pour into the egg mixture and whisk well for 10 seconds. Strain into a filter and pour into small steel bowls or heat safe bowls.

Step 5) Place the bowls in the hot steamer. Cover and heat on high for 1 minute. Reduce to medium and steam for 20 minutes.

Remove the bowls. Let it sit for 10 minutes. Carefully, run a knife around the custard. Place a plate on top and flip it. Slowly, remove the bowl.. delicious custard is ready !