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Kaya Meen Odachathu / Fish and Raw banana/Plantain mash / Kerala Kaya recipes Kaya Meen Odachathu (Fish and raw banana mash) is one of the must try recipes for the kaya(raw banana) and fish lovers. This fish and plantain mash makes an … Continue reading
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Masala Kanji Recipe / Spice-mix porridge / Nombu Kanji recipe/ Ramadhan recipes/ Iftar reicpes Masala kanji is my mother’s special nombu kanji / porridge made during fasting times in the month of Ramadhan. The mild spices and coconut milk gives a … Continue reading
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Chukku Kanji Recipe / Dry Ginger Porridge / Nombu Kanji Recipe / (Ramadan recipes/ South Indian Iftar recipes) Chukku Kanji is a popular porridge of Kerala. This is one such porridge that is served at iftar (after breaking the fast) during … Continue reading