Tag Archives: Kids recipes

Coconut Almond Ladoo recipe

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Tasty snack for toddlers & kids ..

Ingredients: ( for Coconut Almond/badam Ladoo recipe )

Coconut ( Fresh or dried ) – 3 cups or 400 gms
Almond (badam) – 1/3 cup or 100 gms
Ghee or butter – 1/4 cup ( or 60 ml )
Sugar – 1/2 cup or 120 gms
Milk – 1 cup ( or 250 ml )

Method:

Step 1) Chop the Almonds ( Badam ) into tiny pieces

Step 2) Heat a pan and roast the almond pieces (badam pieces) for 2 minutes. Transfer to a plate

Step 3) Heat a big pan. Add ghee or butter.

Step 4) Add the coconut and roast until slightly golden ( not brown or orange ) on medium-heat.

Step 5) Add milk and boil. Stir and cook until fully absorbed

Step 6) Add sugar and let it melt. Keep stirring and cook until fully absorbed.

Step 7) Add the roasted almonds and cook for just 1 minute.

Step 8) Transfer to a plate and start making ladoos ( or balls ) when hot. Press and hold for 3 seconds to let it stick together while shaping into ladoos ( or balls ).

Step 9) Refrigerate for 2 hours and enjoy 😀 ..

Taste tip: Refrigerate overnight & eat the next day to feel the real melt-in-mouth taste 😀

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Banana oatmeal pancakes

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yummy banana oatmeal pancakes for 2+ teeth babies, toddlers & kids

Ingredients: ( Banana Oatmeal pancakes ( for 2+ teeth babies, toddlers & kids ) )

banana – 1 ripe
egg – 1
oats – 1/2 cup ( 100 gms )
baking powder – 1/4 tsp
vanilla – 1/4 tsp ( optional )
oil or butter or ghee – 1 tbsp




Method:

Step 1) Add the oats in to a blender and powder until fine. Keep the oats flour aside.

Step 2) Add 1 ripe banana to a bowl. Mash well using a fork

Step 3) Add 1 egg and beat well

Step 4) Add vanilla essence, oats flour ( we made in the beginning ), baking powder and mix well.. like a thick batter

Step 5) Heat skillet or pancake pan or a fry pan. Grease with little oil or butter. keep on medium-heat

Step 6) Make medium-size pancakes. Cook bottom side for 1 minute or until light brown

Step 7) Flip and cook the otherside for 1 minute or until light brown.

Take out and serve with maple syrup or date syrup.

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For babies with 2+ teeth and toddlers, this is a great finger food choice.

Mango Ice-cream Shake recipe

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Ingredients: ( for mango ice-cream shake )

Mango – 1 ( peeled & cut )
Banana – 1
vanilla ice-cream – 2 scoops
milk – 2 cups ( or 500 ml )

Method:

Step 1) Take a blender, add the mango, banana pieces. Add 2 – 3 ice cream scoops ( vanilla or mango flavour ). Pour milk ( 2 cups or 500 ml ) and blend 1 minute.. delicious shake ready !

Pour into glasses and enjoy 😀

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Sweet donut balls recipe

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Ingredients:
all purpose flour (maida) – 1 cup ( 240 gms )
milk – 3/4 cup ( 180 ml )
yeast – 2 tsp
salt – 1/4 tsp
yogurt – 1 tbsp
pistachios – 1 tbsp ( crushed )

For Sugar Syrup:
Sugar – 1 cup
water – 1.5 cups
rose water – 1/4 tsp

Method:

Step 1) Warm the milk for 20 seconds on low heat. Pour into a big bowl.

Step 2) Add yeast, cover and let it sit for 5 minutes

Step 3) Add the flour, yogurt, salt and mix. It will be a strechy dough. Cover and let it sit for 30 minutes

Step 4) Make syrup: Take a sauce pan, add sugar and water. Bring it to a boil. Once it boils, boil on medium-heat for 10 minutes. Pour rose water. Turn off the heat. Keep aside

Step 5) To fry donuts: ( please see the video, for making balls with 2 spoons )
and deep fry until golden. Take out and add to sugar syrup. Coat well. let it soak for 2 minutes and then remove to a bowl. Repeat with the remaining dough.

Step 6) Add some crushed pistachios on top and a tsp of sugar.. enjoy 😀

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Fig & Walnut oatmeal recipe

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Ingredients: ( for fig walnut oatmeal recipe)
Serves 3

dried figs – 2 ( hard stem remvoed & finely chopped )
walnuts – 1/4 cup or 70 gms ( crushed )
oats – 1/2 cup ( or 100 gms )
milk – 2.5 cups ( or 600 ml )
honey – 1 tsp ( per serving bowl )

Method:

Step 1) Remove the top stem off the fig and chop the fig into tiny pieces. keep aside

Step 2) Crush or powder the walnuts

Step 3) Take a sauce pan. Pour 1/2 cup milk and add the chopped fig. Bring it to a boil. keep stirring to prevent scorching

Step 4) Once it starts boiling, reduce to low and cook for 5 minutes. keep stirring

Step 5) Now add remaining 2 cups milk, walnut powder, oats and bring it to a boil again.

Step 6) Once it starts boiling, reduce to low and cook for 5 minutes. keep stirring..

Remove from heat and pour into bowls.. Let it cool .. Just before serving pour 1 tsp of honey and serve .. enjoy the delicious fig & walnut oatmeal 😀

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Badam ( Almond ) milk drink powder recipe ( for 1+ toddlers & kids )

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Ingredients: ( for badam (almond) milk drink mix for kids )

Badam (almond) – 1 cup ( or 250 gms )
Pistachios – 1/3 cup ( or 90 gms )
Saffron – a pinch
Cardamom ( elaichi ) – 6
Raw sugar ( or regular sugar ) – 1/2 cup ( or 100 gms )

Method:

Step 1) Heat a fry pan on medium heat

Step 2) Add the almonds and roast for a minute. Transfer to a plate

Step 3) Add the pistachios and roast for a minute. Transfer to the same plate. Let it cool for 30 minutes.

Step 4) Add the cardamom and mix

Step 5) Blending:

  • Into a blender or dry grinder, add 2 tbsp. of nuts, 2 tbsp. of raw sugar, pinch of saffron and pulse 5 – 6 times to powder it. ( do not grind as it can get sticky and oily ). Empty the powder into a clean jar. ( remove any nut pieces and keep aside )
  • Repeat grinding with rest of the nuts and raw sugar and empty into the same jar.
  • Finally, grind the nut pieces you saved while grinding and add the powder into the jar.
  • Store in cupboard or pantry ( no refrigeration needed ). Use upto 2 months.

Step 6) To make badam / almond milk drink:

  • Into a pan, pour 1/4 cup milk and a tbsp. of nuts powder.. mix like a paste
  • Add 1 cup milk and stir well.
  • Heat on medium and bring it to a boil .. ( keep stirring to prevent scorching )
  • Once it starts boiling, turn off the heat.
  • Pour into the cup and serve

note: you can also beat the drink between 2 cups for a frothy drink. Alternatively, you can use a milk frother. Enjoy warm 😀

note: For 2 servings, use 2 tbsp. of nuts powder and 2 cups milk

badam almond milk drink recipe